(*NEW ARRIVAL*) (Hippies) Robert Hendrickson. Lewd Food: The Complete Guide to Aphrodisiac Edibles

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348 pp. Jacket. First Edition. Radnor, PA: Chilton Book Co., [1974].

An encyclopedia of aphrodisiac foods and beverages, with lengthier chapters on oysters, lobster, caviar, eating in the nude, etc. Fine and bright. A remarkable book!

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